After 12 days of traveling through Peru’s countryside from the colonial city of Arequipa to Machu Picchu, I decided to spend several weeks in the City of Lima to both recover and to become acquainted with the other side of Peru widely known as the culinary capital of South America. Lima is the fourth largest city built on a desert coast overlooking the Pacific Ocean. A UNESCO Heritage site known for its colonial architecture with over 9 million inhabitants. Lima serves as Peru’s cultural hub (partly thanks to Machu Picchu, which drives tourism in Peru) as well as the country’s center for business, and manufacturing.  If you have plans to come to Peru, read about my time there…..